Monday, June 6, 2011

Guest Blogging - Spanakopitas

I'm a huge fan of Greek food. 
Who can resist savory cheese and spinach wrapped in a fluffy, flaky pastry!?

Check out my Meatless Monday guest post at Apples to Zucchini for step-by-step instructions and photos.  Easier than you think and worth the effort.  These little pockets of yumminess can be frozen too, which is perfect for busy weeknights.

 

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